Shmeese (Plant-based cheese)
Shmeese (Plant-based cheese)
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100% Plant-Based Cheese
< Delhi-NCR and PAN INDIA DELIVERY>
Cashew Miso Shmeese
Ground cashews blended in almond milk, flavoured with miso, thyme and salt. The result is a smooth, creamy cheese with that special umami kick. It goes really well with crackers, sourdough or grated on your pasta.
What's in it?
Cashews, almond milk, agar, olive oil, miso, nutritional yeast, thyme, garlic powder, salt, lemon juice.
How to consume miso shmeese?
Ground cashews blended with nutritional yeast, garlic powder and salt. Sprinkle on your pasta or salad.
What's in it?
Cashews, nutritional yeast, garlic powder, salt.
How to consume parm shmeese?
o Gluten-free, lactose-free, dairy-free
o No preservatives
Serve Size | 150gm
Allergen information I Contains nuts
Consume within I 30 days days from the date of making
Storage Instructions I Refrigerate the miso shmeese and store the vegan parm in a cool and dry place
Service Areas I Delhi-NCR and Pan India


